I’ve decided it might be fun to write occasional non-food posts here. This is a blog after all, and I want to connect with you beyond recipes and food photos. We’ll still talk about comfort food and pasta, but it’s nice to slow down sometimes and share a little life stuff. Hello everyone — a … Read more

Neapolitan cookies are soft, chewy treats that combine three classic flavors: strawberry, chocolate, and buttery vanilla. Their tri-color appearance makes them a lovely choice for birthdays, showers, or potlucks, and the flavor balance is bright and familiar without being overly sweet. If you enjoy cookies made with pudding mix or classic soft cookies, you’ll appreciate … Read more

These bourbon bacon pumpkin seeds are the best roasted pumpkin seeds I have ever tasted — sweet, salty, smoky and downright addictive. Every autumn we carve pumpkins, and many years I roast the pumpkin flesh to make fresh pumpkin puree. That means every year I end up with bowls of seeds. Sometimes they sit too … Read more

This easy Instant Pot shredded Jamaican jerk chicken is a flavorful, fuss-free recipe that delivers tender, juicy chicken with a pleasant spicy kick balanced by bright lime. It’s ideal for meal prep and weeknight dinners because it’s simple to prepare, cooks quickly in the pressure cooker, and adapts well to tacos, bowls, wraps, salads, and … Read more

Southwestern Corn and Tomato Salsa blends sweet corn, ripe tomatoes, and a bright, smoky southwest spice profile for a versatile dip or topping that pairs with chips, tacos, grilled meats, and more. Corn-based salsas bring a satisfying crunch and natural sweetness that contrast nicely with the acidity and heat found in more traditional tomato salsas. … Read more

Golden, savory, and deeply comforting, this Cornbread Dressing is the holiday side that often steals the spotlight. Moist in the center, crisp around the edges, and full of classic Southern flavor, it’s the dish your family will request year after year. The holidays truly feel complete when a big pan of cornbread dressing comes out … Read more

Fish puttanesca is a flavorful one-pan dish made on the stovetop with cod or any flaky white fish, fresh cherry or grape tomatoes, kalamata olives, capers, garlic, anchovy, and a splash of white wine. The result is a light but luscious sauce full of briny, tangy, and savory notes. The recipe comes together quickly — … Read more

Create a welcoming garden-like entrance for your home with simple, effective ideas for front outdoor planters that will make your porch pop with color and texture. what do you put in front door planters? What do you fill large outdoor planters with? A reliable way to achieve a balanced mix of color, texture, and season-long … Read more

4 ingredients, a hint of chocolate, and the benefits of pumpkin — the perfect pumpkin snack! I told you so. You won’t be able to resist. Remember last week when I mentioned the homemade pumpkin spice latte? I warned you that the pumpkin season was coming — and here it is. You’ll love this pumpkin … Read more

You can make cake mix pancakes in a variety of flavors using a boxed cake mix and a few pantry staples. This recipe turns store-bought cake mix into a fluffy, sweet pancake batter and pairs perfectly with a simple icing syrup for a breakfast that tastes like dessert. Paid links used in this post. Read … Read more